adapted from: atasteofhome.com/recipes/suprise-meatball-skewers
We had meatballs the other night and looked up a glaze. This was delicious and super easy. We grilled the meatballs on skewers on the grill and just brushed this glaze on top. Served over rice. Pretty Tasty!
- 1/3 cup honey
- 3 tablespoons Dijon mustard
- 2 tablespoons finely chopped onion
- 2 tablespoons apple juice
- Dash cayenne pepper
- In a saucepan, combine the ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 5-7 minutes or until onion is tender and sauce is slightly thickened. Remove from the heat.